Learn about, experience and develop the art and craft of hospitality.
Things to Read
Essays and Writing on Hospitality
Hospitality: The Sacred Art, by Nanette Sawyer
“Hospitality is Ethics,” in Philosophers at Table: On Food and Being Human, by Raymond Boisvert and Lisa Heldke
Food History, Essays and Writing
The Best Cook in the World: Tales from Momma’s Table, by Rick Bragg
The Rituals of Dinner, by Margaret Visser
Laurel’s Kitchen, by Laurel Richardson, Carol Flinders, and Brian Ruppenthal
The Art of Gathering: How We Meet and Why It Matters, by Priya Parker
Places to Eat
Intero Ristorante, Austin, Texas - Urban rustic “mom and pop” Italian restaurant, with values based on sustainability and utilizing the whole of any ingredient on their daily-changing menu offerings.
Places to Visit or Stay
Hotel Santa Catarina, Amalfi, Italy